La Pavoni PSW-16 Stradavari 16-Cup Espresso Machine
- Featuring a 38-Ounce boiler capacity
- Makes 16, 2oz cups of espresso
- Recessed power switch and power button
If you’re an espresso connoisseur who values the control and enjoyment that only a manual machine can deliver, the La Pavoni Professional is for you.
La Pavoni introduced the Professional series as an up-market follow-up to the popular Europiccola, which has long been regarded as the best lever espresso machine on the market. The Professional has double the capacity of the Europiccola and an additional pressure gauge. The size increase will benefit larger homes, but the pressure gauge will benefit everyone. Use it to fine-tune extraction and play around with pressure profiling.
You’ll have to wait between drawing espresso and boiling milk because it’s a single boiler machine. It does, however, have the benefit of heating up quickly, in as little as 5 minutes. It comes with both single and double shot baskets, albeit the single shot baskets have a 52 mm diameter, which is something to keep in mind while looking for accessories.
There are two ways to steam milk on the Professional, and you may quickly switch between them. There’s a steam wand with a 3-hole tip and an auto-frothing attachment, as well as a standard steam wand with a 3-hole tip. For cappuccinos, the auto-frother is ideal, but for latte art, you’ll need to master the steam wand.
Handmade in Italy, La Pavoni’s manual espresso machines are as much a work of art as they are an appliance. They have a fantastic steampunk design and can be the center of attention in your kitchen. Just keep in mind that they require additional height to facilitate the lever’s operation, and arrange your espresso bar accordingly.
Bezzera BZ10 Espresso Machine
- Beautiful and durable, the BZ10 is housed in AISI 304 commercial grade polished stainless steel with...
- The namesake of the machine, the BZ10 group head is a specialized and electrically heated group head...
- The BZ10 brews using a 1.5 liter heat exchange boiler, that means that it can both brew and steam at...
This prosumer espresso machine has a lot going for it. The first thing that drew my attention to this was its distinctive Italian styling. It’s composed of commercial-grade stainless steel, so it’ll last a long time. The group head is designed to withstand extreme temperatures and provides excellent stability. It has two heating components, each of which is controlled by a reliable thermostat to ensure that the group head is heated evenly. This is critical for both taste and durability.
It has a large heat exchanger boiler, which allows it to steam and brew at the same time. The boiler is plated using the Nistla electrolytic method. A group brush, measuring spoon, backflush disk, double and single shot filter baskets, and a double spouted portafilter are among the included accessories. As a result, you’ll be able to get started steaming right away, generating up to 20oz at a time.
Expobar Lever Semi-Auto Espresso Machine
- E61 Brew Group.
- Heat Exchange Boiler System - NO WAIT for steam.
- ALL Stainless steel housing - Beautiful machine to spotlight on your counter.
Expobar is a well-known brand name in the industry, and for good reason. This prosumer espresso machine is similar to our previous recommendation, except it comes with a warranty and is more expensive.
The E51 Brew Group is used in this prosumer espresso machine, which also includes a boiler system. Because it is made of solid stainless steel, you will find it to be incredibly sturdy. The brass, on the other hand, is made of brass and can hold up to 12 ounces of water, so you won’t have to worry about having to refill it every few minutes.
It comes with a single and double shot filter basket, ramper, chrome plated brass portafilter, 7 gram coffee scoop, and backflush disc, among other things. Even without a flow restrictor, the machine will run for hours and you won’t have to worry about it getting too hot. This lever-operated machine steams and brews at the same time and is simple to operate thanks to a hot water wand and a steam wand.
Rancilio Silvia Espresso Machine with Iron Frame and Stainless Steel Side Panels
- Ergonomic porta filter handle same as the proven design of Rancilio commercial machines
- Commercial grade group head for superb heat stability and extraction quality
- Articulating steam wand offers complete range of motion and professional steaming knob precisely...
This semi-automated equipment has a long and dependable history. Its sturdy structure, which makes it quite durable, is what we appreciated the most about it. For further solidity and dependability, it has stainless steel panels and an iron frame.
It has a commercial-grade group head, which ensures great quality and stability. Many of the features featured on this prosumer espresso machine are the same as those found on the company’s higher versions, which impressed us. The filter is one of the most outstanding features.
The machine also receives five stars for volume capacity, as it can hold 12 ounces of liquid in its chrome-plated boiler, which provides outstanding power and rapid recovery time. Without needing to remove the reservoir, you may fill it from the top. Overall, the machine is simple to operate thanks to a simple-to-use articulating steam wand. With the knob, you’ll be able to manage the power with ease.
This lever-operated machine steams and brews at the same time and is simple to operate thanks to a hot water wand and a steam wand. A 7g scoop, single and double filter baskets, and a plastic tamper are included.
Gaggia RI9380/46 Classic Pro Espresso Machine
- Rugged Brushed Stainless Steel housing
- Commercial three-way solenoid valve. Capacity water tank - 2,1 liter
- Commercial-style 58mm chrome-plated brass portability and brew group
This semi-automatic machine is an upgraded version of Gaggia’s most popular coffee maker. It comes with a 58mm portafilter, which we really liked. In addition, the machine comes with double and single shot baskets.
The machine’s design is really cool and will add a touch of luxury to your kitchen. We discovered that it also works with ESE pods. Due to the utilization of commercial components, the drink’s overall quality is superb.
The steam wand is of excellent quality and is simple to operate. The 3-way solenoid valve, which is often found on commercial espresso machines, was also a hit with us. Steaming takes roughly 30 seconds, and the brew is ready in less than 5 minutes. You will have no trouble operating the machine because it has a control panel with three switches.
Breville BES870XL Barista Express Espresso Machine
- The Breville Barista Express delivers third wave specialty coffee at home using the 4 keys formula...
- DOSE CONTROL GRINDING: Integrated precision conical burr grinder grinds on demand to deliver the...
- OPTIMAL WATER PRESSURE: Low pressure pre-infusion gradually increases pressure at the start and...
The last machine on the list can go from bean to espresso in under a minute. Before extraction, you’ll be able to ground coffee beans. It also includes interchangeable filters, making it easy to achieve the desired results. It comes with a built-in grinder that operates quietly, so you won’t be irritated while it’s running. You’ll even be able to select the amount of ground coffee you require based on your preferences. There’s also a grind size dial for customizing the grind size.
The PID technology, which allows you to digitally adjust temperature and bring water to the desired level, is what we loved best about this prosumer espresso machine.
The machine is simple to use and may be operated without using your hands. A 54 mm stainless-steel port filter, razor dose trimming tool, 1 cup and 2 cup single and dual wall filter baskets, integrated tamper, coffee scoop, stainless-steel jug water filter and holder, cleaning tablets and disc, and cleaning brush are among the included accessories.
Frequently Asked Questions
What is a prosumer espresso machine?
When compared to semi-automatic espresso machines, consumer units have a commercial heating element. When making café-quality espresso, heat is one of the two most crucial factors to consider, the other being pressure. We only sell top prosumer products like Rocket Espresso and Quick Mill Espresso at Cliff & Pebble. Because there are so many alternatives, we’ve compiled a list of our top prosumer espresso machines to assist you in narrowing down your options.
How Often Should I Backflush My Espresso Machine?
Once a week, you should backflush your espresso machine. Backflushing your espresso machine is a vital aspect of cleaning and maintaining it. Backflush with simply water once a week in a residential setting with a machine that gets daily use. Then, about every 200 shots, do a proper backflushing with an appropriate cleaning solution.