Updated on January 2, 2024
An explosion of new coffee brands has resulted from specialty coffee’s recent popularity boom, while established businesses like Peet’s Coffee have benefited from increased visibility as more consumers developed an interest in drinking higher-quality coffee. New coffee shops come and go, but the ones that are successful have an advantage over the competition. For Peet’s, that extra something is a wide selection of outstanding coffee that continues an excellent tradition that dates back to the mid-1960s.
There are many different coffees offered by a company like Peet’s, and if you’re interested in exploring what they have to offer, it’s simple to become daunted by the sheer variety of options. We’ve done you a favor by compiling reviews of the top ten Peet’s coffee selections this year. Although it was a difficult undertaking, we made an effort to provide something for everyone. Peet’s has something for everyone, whether you enjoy a robust dark roast or a lighter roast that is more delicate.
Peet’s Coffee Major Dickason’s Blend
- Contains one (1) 18 Ounce Bag of Peet's Major Dickason's Blend Ground 100% Arabica Coffee
- Flavor and Roast: Dark Roast. Flavorful, robust, full-bodied. Developed by Mr. Peet and his most...
- Brewing Methods: Our ground coffee is perfectly suited to make drip or a pour over in your Chemex....
The Major Dickason’s Blend is one of Peet’s most well-known blends. Since this blend produces a coffee with tons of flavor and intriguing depths, it is actually regarded as the gold standard of the Peet’s brand.
Major Dickason’s Blend, Peet’s all-time top-selling dark roast blend, should be at the top of this list. This blend, which comes from South America and the Indo-Pacific areas and washed and wet hulled, is named for a devoted longtime patron and friend from Peet’s early roasting days. As a result, the mix can provide deep, earthy tones with chocolate and spice overtones.
For the finest flavor extraction, Peet’s Coffee advises brewing Major Dickason’s Blend in a French Press or pour-over method. These two techniques will produce the rich, vibrant brew that this roast is so well-known for. When you first open the bag of the Major Dickason’s Blend, expect to find some very oily coffee beans because it is a very dark roast. Prepare sure not to grind these beans in your machine’s built-in grinder if you intend to use them to make an espresso.
What else is there to say about Peet’s renowned Major Dickason’s Blend, which is dark-roasted? They still sell the most of it for a reason. This dark roast coffee has a powerful flavor that is ideal for those who enjoy black coffee and want a strong, full-bodied cup, as well as a great aroma that fills the room.
Although the precise origin of the coffee beans used is unknown, it is thought that they came from somewhere in Latin America and the Indo-Pacific region. Whatever the case, this cup of coffee is worth tasting thanks to its rich chocolate undertones that are complemented with a dash of spice, a delightful nuttiness, and an earthy flavor. This is the Best Peet’s Coffee in 2023.
Peet’s Arabian Mocha-Java
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The Arabian Mocha-Java mix will appeal to coffee lovers who enjoy complexity and a hint of chocolate. The combination of java and Arabian mocha beans produces a coffee with a lovely full body, subtle chocolate undertones, and a lot of extra depth. This blend ranks first on the list as a result of all these qualities.
These two kinds, which originate in Africa and the Indo-Pacific region, are combined to create a full-bodied, rich blend that features port and cardamom as well as a robust, chocolate-centric flavor profile. If made in a French Press, this bitter-sweet coffee bean combination makes a great cold brew and goes well with a sweet dessert. It is a comforting blend that may be savored as the weather becomes chilly and the seasons change due to its low acidity and mild brightness.
Peet’s Arabian Mocha-Java mix is distinctive for a variety of reasons. However, the uncommon coffee bean mixture is unquestionably responsible for its distinctive qualities. Of course, those with a sweet tooth and a little bit more affection for coffee will enjoy the overtones of chocolate.
Peet’s JR Reserve Blend
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After Alfred passed away, Peet’s was run by Jim Reynolds, who was said to have one of the most refined palates in the specialty coffee industry. In 2016, the Specialty Coffee Association of America (SCAA) presented him with the “Alfred Peet Passionate Cup Award.” One of the top roast masters in the world, Emeritus Jim Reynolds, is the mastermind behind this blend. Each and every coffee enthusiast should try this blend, which he made from some of the rarest harvest lots.
Due to the fact that Peet’s JR Reserve Mix is a somewhat uncommon coffee blend, this roast is only available in a few number of normal bag sizes. The JR Reserve Blend is only made to order once a week, thus the lower quantity is more than worth getting. You won’t find a more freshly roasted mix anywhere other than this one right here because it is also supplied within 24 hours of roasting.
JR created the most intricate and flavorful blends before he went away by choosing some of the finest beans and roasting them to the highest standards. His “JR Reserve” series Dark Roast Blend is recognized for its bold and full-bodied flavor, which brings out strong overtones of rum, spice, and cocoa.
This robust yet smooth bittersweet blend tastes well when brewed in a pour-over or French Press. This wonderful dark roast is worth the occasional spend for a genuinely fantastic cup of coffee, despite being on the far more expensive end of the price spectrum and only being supplied in increments of 12 pound.
Peet’s Coffee Organic Yosemite Dos Sierras
- ORGANIC YOSEMITE DOS SIERRAS: Savor this complex, full-bodied, milk chocolaty cup while sustaining...
- FLAVOR & ROAST: Give back to Yosemite with each rich, complex cup. Dark Roast
- PEET’S COMMITMENT: To achieve our signature rich flavor, we source the world’s best coffee...
Some coffee enthusiasts favor organic coffee. If so, the Peet’s brand offers a wide variety from which to pick. Yosemite Dos Sierras Organic, a typical dark roast with intriguing flavors of milk and chocolate, is one of the choices. This coffee can be savored all year long due to its classic flavor and moderate sweetness.
One of the most environmentally friendly and sustainable options is Peet’s Yosemite Dos Sierras Organic. It is made in Sierra Nevada using sustainable practices, and it is also Smithsonian bird-friendly and Rainforest Alliance-certified. There are few things better than that!
Peet’s Gaia Organic Blend
- Earthy and juicy, with blossom and cacao notes
- A pack of 12-Ounce Bag
- Earth, Blossom and Cocoa Notes
It’s interesting to note that this coffee is sourced from a variety of regions, including Africa, Indonesia, and even America. The Peet’s trademark blend line includes the hotter Peet’s Gaia Organic Blend coffee. It is produced with organic coffee from three separate global areas. Naturally, this resulted in the distinctive blend that several individuals have grown to know and enjoy.
You’ll surely note that Peet’s Gaia Organic Blend is one of the most colorful coffee blends in the company’s lineup when you first try it. It also contains a ton of intriguing flavor characteristics, including dirt, cacao, and a ton of florals.